Pan Bauletto Integrale
Mulino Bianco
- Barcode
- 8076809504751
- Quantity
- 400g
- Serving
- 1 fetta (25 g)
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276 kcal
Energy / 100 g
11.2 g
Protein / 100 g
38.4 g
Carbs / 100 g
6.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 276 kcal / 291 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.2 g |
| Carbohydrates | 38.4 g |
| Fat | 6.8 g |
| Sugars | 7.2 g |
| Fiber | 8.4 g |
| Alcohol | 0 g |
| Starch | 39.13 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 472 mg |
| Salt | 1.2 g |
| Calcium | 21.55 mg |
| Iron | 1.52 mg |
| Potassium | 210 mg |
| Magnesium | 50.63 mg |
| Zinc | 1.38 mg |
| Phosphorus | 162 mg |
| Manganese | 1.47 mg |
| Copper | 0.2 mg |
| Selenium | 7.43 µg |
| Iodine | 35.19 µg |
| Vitamins | |
| Vitamin A | 0.52 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 3.8 IU |
| Vitamin E | 3.79 mg |
| Vitamin B1 (thiamin) | 0.35 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 27.38 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.31 mg |
| Pantothenic acid (B5) | 0.39 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wholemeal soft wheat flour 65.9%, water, sunflower oil 5.7%, wheat gluten, yeast, salt. May contain traces of tree nuts, milk, mustard, sesame, soya and eggs.
Allergens
May contain: Eggs, Milk, Mustard, Tree nuts, Sesame, Soy
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Mulino Bianco Pan Bauletto Integrale is a sliced wholemeal soft-wheat bread made with sunflower oil. It is low in saturated fat, high in fibre and vitamin E, and a source of protein.
Good points
- Low saturated fat (0.8 g per 100 g)
- High fibre (8.4 g per 100 g)
- Source of protein (11.2 g per 100 g, 16% of energy)
- High in vitamin E (3.8 mg per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy, milk, nuts, mustard, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (25 g): 69 kcal · 1.7 g fat · 0.2 g saturated fat · 1.8 g sugars · 0.3 g salt · 2.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL