Gluten Free Linguine
Rummo
- Barcode
- 8008343880138
- Quantity
- 400 g
341 kcal
Energy / 100 g
6 g
Protein / 100 g
73.2 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 341 kcal / 1445 kJ |
| Macronutrients | |
|---|---|
| Protein | 6 g |
| Carbohydrates | 73.2 g |
| Fat | 2 g |
| Sugars | 0.3 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 70.49 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1.2 mg |
| Salt | 0 g |
| Calcium | 35.7 mg |
| Iron | 2.38 mg |
| Potassium | 221 mg |
| Magnesium | 66.38 mg |
| Zinc | 1.63 mg |
| Phosphorus | 190 mg |
| Manganese | 0.87 mg |
| Copper | 0.19 mg |
| Selenium | 6.8 µg |
| Iodine | 0.02 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.93 mg |
| Vitamin B1 (thiamin) | 0.21 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.32 mg |
| Vitamin B9 (folate) | 60.41 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.1 mg |
| Pantothenic acid (B5) | 0.32 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
complete rice (36%), but yellow (32.5%), but white (20%), rice (8%), potato fecule (3%), emulsifying: mono and diglycerides of dietary fatty acids of green origin, may contain traces of soy and lupins,
Allergens
May contain: Lupin, Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL