341 kcal

Energy / 100 g

6 g

Protein / 100 g

73.2 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 341 kcal / 1445 kJ
Macronutrients
Protein 6 g
Carbohydrates 73.2 g
Fat 2 g
Sugars 0.3 g
Fiber 3.1 g
Alcohol 0 g
Starch 70.49 g
Polyols 0 g
Fats
Saturated fat 0.7 g
Cholesterol 0 mg
Minerals
Sodium 1.2 mg
Salt 0 g
Calcium 35.7 mg
Iron 2.38 mg
Potassium 221 mg
Magnesium 66.38 mg
Zinc 1.63 mg
Phosphorus 190 mg
Manganese 0.87 mg
Copper 0.19 mg
Selenium 6.8 µg
Iodine 0.02 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0.93 mg
Vitamin B1 (thiamin) 0.21 mg
Vitamin B2 (riboflavin) 0.07 mg
Vitamin B6 0.32 mg
Vitamin B9 (folate) 60.41 µg
Vitamin B12 0 µg
Niacin (B3) 1.1 mg
Pantothenic acid (B5) 0.32 mg
Other
Added sugars 0 g

Ingredients

RISO INTEGRALE (36%), MAIS GIALLO (32,5%), MAIS CRUDO (20%), RISO (8%), FECOLA DI PATATE (3%), EMULSIONANTE: MONO-E DIGLICERIDI DEGLI ACIDI GRASSI DI ORIGINE VEGETALE. PUÒ CONTENERE TRACCE DI SOIA E LUPINI

Allergens

May contain: Lupin, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL