Ricotta, spinach and mascarpone pasta
Giovanni Rana, Rana
- Barcode
- 8001665712866
- Quantity
- 250 g
- Serving
- 125 g
Something off in this translation?
237 kcal
Energy / 100 g
11 g
Protein / 100 g
26 g
Carbs / 100 g
8.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 237 kcal / 993 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 26 g |
| Fat | 8.7 g |
| Sugars | 3.8 g |
| Fiber | 5.2 g |
| Fats | |
| Saturated fat | 4.1 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Filling 63%: ricotta 43% (whey, milk, salt), spinach 10%, grated cheese, mozzarella cheese, vegetable fibres (maize and potato), mascarpone cheese 6%, sunflower oil, starches, breadcrumbs (soft wheat flour, water, salt, yeast), whey powder, salt, potato flakes, natural flavourings (contain milk), black pepper. Dough 37%: soft wheat flour, eggs 30%, durum wheat semolina.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/3d38307a-1918-cbbe-4201-eeb28a3ae4db" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Fresh egg pasta filled with ricotta, spinach and mascarpone, with 237 kcal, 11 g protein, 8.7 g fat and 5.2 g fibre per 100 g.
Good points
- Low sugar (3.8 g per 100 g)
- Source of fibre (5.2 g per 100 g)
- Source of protein (11 g per 100 g, 18% of energy)
Allergens
Contains: gluten, eggs, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (125 g): 296 kcal · 10.9 g fat · 5.1 g saturated fat · 4.8 g sugars · 1.8 g salt · 13.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL