HERTA Fine and Rectangular Pizza Dough, 390g
Herta
- Barcode
- 7613035648463
- Quantity
- 390 g
- Serving
- 65g
Something off in this translation?
288 kcal
Energy / 100 g
8.7 g
Protein / 100 g
49 g
Carbs / 100 g
5.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 288 kcal / 1214 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.7 g |
| Carbohydrates | 49 g |
| Fat | 5.3 g |
| Sugars | 2.9 g |
| Fiber | 1 g |
| Fats | |
| Saturated fat | 0.5 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
WHEAT flour, Water, Rapeseed oil, WHEAT GLUTEN, Salt, Alcohol, Concentrated lemon juice, Yeast. May contain: MILK, SOY, MUSTARD.
Allergens
May contain: Milk, Mustard, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/34771a7f-ea67-b6c6-cfaf-4afe7bb80b6b" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Thin rectangular pizza dough made from wheat flour, water, rapeseed oil and wheat gluten, in a 390 g pack. Per 100 g it provides 287.5 kcal, 49 g carbohydrates, 8.7 g protein and 1.2 g salt.
Good points
- Low saturated fat (0.5 g per 100 g)
- Low sugar (2.9 g per 100 g)
- Source of protein (8.7 g per 100 g, 12% of energy)
Watch out
- Contains alcohol
Allergens
Contains: gluten. May contain: soy, milk, mustard.
Processing: Ultra-processed (NOVA 4)
Per serving (65 g): 187 kcal · 3.4 g fat · 0.3 g saturated fat · 1.9 g sugars · 0.78 g salt · 5.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL