Nutri-Score C
Tomate frito

Tomate frito

Solís,Nestlé

Barcode
7613032921767
Quantity
350 g
Serving
50 g
Original

Broken text in the original label data?

70 kcal

Energy / 100 g

1.2 g

Protein / 100 g

8.7 g

Carbs / 100 g

3.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 70 kcal / 292 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 8.7 g
Fat 3.1 g
Sugars 5.9 g
Fiber 1.2 g
Alcohol 0 g
Starch 2.62 g
Polyols 0.01 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 24.16 mg
Iron 0.84 mg
Potassium 375 mg
Magnesium 23.13 mg
Zinc 0.11 mg
Phosphorus 46.25 mg
Manganese 0.21 mg
Copper 0.06 mg
Selenium 4.36 µg
Iodine 11.96 µg
Vitamins
Vitamin A 0 IU
Vitamin C 9.83 mg
Vitamin D 0.61 IU
Vitamin E 8.17 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 26.18 µg
Vitamin B12 0 µg
Niacin (B3) 0.86 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 2.95 g

Ingredients

Tomate, concentrado de tomate, aceite de girasol, azúcar, almidón modificado de maiz, sal, aroma, cebolla, ajo, pimienta blanca.

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AI

AI analysis

Fried tomato sauce made with tomato, tomato concentrate, sunflower oil and sugar, labelled gluten-free. Per 100 g it has 70 kcal, 3.1 g fat, 5.9 g sugars and 1 g salt.

Good points

  • Low saturated fat (0.3 g per 100 g)
  • Source of fibre (1.2 g per 100 g)
  • High in vitamin E (8.2 mg per 100 g)
  • Source of potassium (374.7 mg per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (50 g): 35 kcal · 1.6 g fat · 0.2 g saturated fat · 3 g sugars · 0.5 g salt · 0.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL