Tomate Frito
Hacendado
- Barcode
- 8480000171320
- Quantity
- 400 g
- Serving
- 1 serving (100 g)
English
81 kcal
Energy / 100 g
1.5 g
Protein / 100 g
9.5 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 81 kcal / 317 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.5 g |
| Carbohydrates | 9.5 g |
| Fat | 3.5 g |
| Sugars | 6.9 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 393 mg |
| Salt | 0.98 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
tomato, sunflower oil, sugar, modified corn starch, salt, onion, garlic, preservative (potassium sorbate),
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Hacendado Tomate Frito is a fried tomato sauce made with tomato, sunflower oil, sugar, modified maize starch, onion and garlic. Per 100 g it has 81 kcal, 3.5 g fat (0.3 g saturated), 6.9 g sugars, 1.5 g protein and 0.98 g salt.
Good points
- Low saturated fat (0.3 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 81 kcal · 3.5 g fat · 0.3 g saturated fat · 6.9 g sugars · 0.98 g salt · 1.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL