Nutri-Score C
Skogaholm Rye Bread
Fazer, Skogaholm
- Barcode
- 7312200010110
- Quantity
- 775 g
- Serving
- 28 g
Something off in this translation?
280 kcal
Energy / 100 g
7.3 g
Protein / 100 g
51 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 280 kcal / 1165 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.3 g |
| Carbohydrates | 51 g |
| Fat | 3.8 g |
| Sugars | 9.8 g |
| Fiber | 4.2 g |
| Fats | |
| Saturated fat | 0.17 g |
| Minerals | |
| Sodium | 280 mg |
| Salt | 0.7 g |
| Other | |
| Added sugars | 0 g |
Ingredients
flour (wheat, sifted rye), water, syrup, yeast, rapeseed oil, scalded wholemeal rye flour, sourdough of wheat, salt, wheat gluten, malt of barley
Allergens
Gluten
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL