Grand Nature Gluten-Free
Gerblé
- Barcode
- 3175681209190
- Quantity
- 230 g
- Serving
- 46g
Something off in this translation?
236 kcal
Energy / 100 g
4.5 g
Protein / 100 g
43 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 236 kcal / 997 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.5 g |
| Carbohydrates | 43 g |
| Fat | 3.8 g |
| Sugars | 5.4 g |
| Fiber | 6.1 g |
| Fats | |
| Saturated fat | 0.5 g |
| Minerals | |
| Sodium | 216 mg |
| Salt | 0.54 g |
| Other | |
| Added sugars | 6.5 g |
Ingredients
Water, rice sourdough 20% (water, rice flour), rice flour 17%, maize starch, rice syrup, vegetable fibre: psyllium, high-oleic sunflower oil, pea protein isolate, emulsifier hydroxypropyl methylcellulose, citrus fibre, baker's yeast, sea salt, emulsifier: mono- and diglycerides of fatty acids, ethyl alcohol. Made in a workshop that uses mustard, eggs, milk proteins, sesame and soya.
Allergens
May contain: Eggs, Lupin, Milk, Mustard, Sesame, Soy
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Gluten-free sliced bread by Gerblé made with rice sourdough, rice flour and maize starch, with 236 kcal per 100 g. It has 6.1 g of fibre, 5.4 g of sugars and 3.8 g of fat per 100 g.
Good points
- Low saturated fat (0.5 g per 100 g)
- High fibre (6.1 g per 100 g)
Watch out
- Contains alcohol
Allergens
Contains: soy. May contain: eggs, milk, mustard, sesame, lupin.
Processing: Ultra-processed (NOVA 4)
Per serving (46 g): 109 kcal · 1.7 g fat · 0.2 g saturated fat · 2.5 g sugars · 0.25 g salt · 2.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL