Nature
Soummam
- Barcode
- 6130760000102
- Quantity
- 100 g
- Serving
- 100g
Broken text in the original label data?
48 kcal
Energy / 100 g
3.5 g
Protein / 100 g
4.28 g
Carbs / 100 g
1.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 48 kcal / 203 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 4.28 g |
| Fat | 1.9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.24 g |
| Minerals | |
| Sodium | 44 mg |
| Salt | 0.11 g |
| Calcium | 132 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait, lait reconstitué partiellement écrémé, ferments lactiques.
Allergens
May contain: Milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/3c99f2c3-d778-d848-229f-9b18f4ed97d3" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain yoghurt from Soummam, made from milk, reconstituted partially skimmed milk and lactic cultures. It has 48 kcal, 3.5 g protein and 1.9 g fat per 100 g.
Good points
- Low fat (1.9 g per 100 g)
- Sugar-free (0 g per 100 g)
- Low salt (0.11 g per 100 g)
- High protein (3.5 g per 100 g, 29% of energy)
- Source of calcium (132.1 mg per 100 g)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (100 g): 48 kcal · 1.9 g fat · 1.2 g saturated fat · 0.11 g salt · 3.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL