580 kcal

Energy / 100 g

10.25 g

Protein / 100 g

40.25 g

Carbs / 100 g

1.75 g

Fat / 100 g

Nutrition — per 100 g

Energy 580 kcal / 973 kJ
Macronutrients
Protein 10.25 g
Carbohydrates 40.25 g
Fat 1.75 g
Sugars 3.75 g
Fiber 6.25 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 325 mg
Salt 0.81 g
Other
Added sugars 0.16 g

Ingredients

Wholemeal Wheat Flour. Water, Yeast, Salt, Barley Malt Flour, Sugar, Emulsifiers (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids. Mono - and Diglycerides of Fatty Acids). Spirit Vinegar. Preservative (Calcium Propionate), Rapeseed Oil, Wheat Gluten, Flour Treatment Agent (Ascorbic Acid)

Allergens

Gluten
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/88ba83a0-5154-f373-3e2b-94361c5fb5c5" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL