Nutri-Score C
Wheat and Rye Flatbread with Sour Cream and Chive Flavouring

Weizen- und Roggenflatbread mit Sauercreme und Schnittlauch-Geschmack

Ryvita Thins

Barcode
5050974508359
Serving
1 serving (8 g)
Deutsch

Something off in this translation?

475 kcal

Energy / 100 g

11.25 g

Protein / 100 g

67.5 g

Carbs / 100 g

16.25 g

Fat / 100 g

Nutrition — per 100 g

Energy 475 kcal / 2000 kJ
Macronutrients
Protein 11.25 g
Carbohydrates 67.5 g
Fat 16.25 g
Sugars 3.75 g
Fiber 7.5 g
Fats
Saturated fat 1.25 g
Minerals
Sodium 388 mg
Salt 0.97 g
Other
Added sugars 0.08 g

Ingredients

WHEAT Flour (77%) (WHEAT Flour, Calcium, Niacin, Iron, Thiamin), Vegetable oil (rapeseed and sunflower in varying proportions), Wholegrain RYE Flour (9%), Natural Flavouring, Salt, Onion Powder, Rice Flour, Dextrose, Sugar, Chives, Parsley.

Ingredients aren't available in Deutsch for this product — showing the original.

Allergens

gluten
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/ca62e35b-ef59-0270-fde7-59785b84ac4f" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL