Nutri-Score B
Jason's Sourdough

Jason's Sourdough

Jason's

Barcode
5025125000129
Quantity
450 g
Serving
1 slice (45 g)
Original

Broken text in the original label data?

237 kcal

Energy / 100 g

9.33 g

Protein / 100 g

44.89 g

Carbs / 100 g

1.11 g

Fat / 100 g

Nutrition — per 100 g

Energy 237 kcal / 991 kJ
Macronutrients
Protein 9.33 g
Carbohydrates 44.89 g
Fat 1.11 g
Sugars 2.67 g
Fiber 3.56 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.22 g
Cholesterol 0 mg
Minerals
Sodium 275 mg
Salt 0.69 g
Calcium 22.34 mg
Iron 2.2 mg
Potassium 239 mg
Magnesium 70.38 mg
Zinc 1.77 mg
Phosphorus 209 mg
Manganese 1.86 mg
Copper 0.27 mg
Selenium 8.42 µg
Iodine 5.44 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.14 mg
Vitamin D 2.83 IU
Vitamin E 0.61 mg
Vitamin B1 (thiamin) 0.22 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 24.06 µg
Vitamin B12 0 µg
Niacin (B3) 1.56 mg
Pantothenic acid (B5) 0.5 mg
Other
Added sugars 0 g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wholemeal Spelt (Wheat) Flour, Sprouted Spelt (Wheat) Grains (5%), Rye Flour, Salt, Fermented Wheat Flour.

Allergens

Gluten
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AI

AI analysis

Jason's Sourdough is a sliced sourdough bread made with wheat flour, wholemeal spelt flour, 5% sprouted spelt grains and rye flour. Per 100 g: 236.9 kcal, 1.1 g fat, 2.7 g sugars, 3.6 g fibre, 9.3 g protein and 0.69 g salt.

Good points

  • Low fat (1.1 g per 100 g)
  • Low saturated fat (0.22 g per 100 g)
  • Low sugar (2.7 g per 100 g)
  • Source of fibre (3.6 g per 100 g)
  • Source of protein (9.3 g per 100 g, 15% of energy)
  • Source of magnesium (70.4 mg per 100 g)
  • Source of zinc (1.8 mg per 100 g)
  • Source of iron (2.2 mg per 100 g)

Allergens

Contains: gluten.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (45 g): 107 kcal · 0.5 g fat · 0.1 g saturated fat · 1.2 g sugars · 0.31 g salt · 4.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL