Spaghetti au Quinoa Persil Ail
Jardin Bio, Jardin biologique, Léa Nature
- Barcode
- 3478820600651
- Quantity
- 500 g
- Serving
- 100g
381 kcal
Energy / 100 g
12 g
Protein / 100 g
76 g
Carbs / 100 g
2.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 381 kcal / 1615 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 76 g |
| Fat | 2.2 g |
| Sugars | 2.1 g |
| Fiber | 4.7 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 10 mg |
| Salt | 0.03 g |
| Magnesium | 63 mg |
| Phosphorus | 220 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Semoule semi-complète de BLE dur*, farine de quinoa royal* 10%, poudre de persil* 3%, poudre d'ail* 0,5%. Peut contenir des traces d'OEUFS. *Produits issus de l'agriculture biologique.
Allergens
May contain: Eggs
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL