Nutri-Score C 
Gemüse-Fladen Meersalz und Apfelessig
Kallø
- Barcode
- 5013665116738
- Serving
- 1 lentil cake (9.3 g)
Something off in this translation?
422 kcal
Energy / 100 g
24 g
Protein / 100 g
50 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 422 kcal / 1750 kJ |
| Macronutrients | |
|---|---|
| Protein | 24 g |
| Carbohydrates | 50 g |
| Fat | 12 g |
| Sugars | 1.4 g |
| Fiber | 6 g |
| Alcohol | 0 g |
| Starch | 7.75 g |
| Polyols | 0.17 g |
| Fats | |
| Saturated fat | 1.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 401 mg |
| Salt | 1 g |
| Calcium | 32.04 mg |
| Iron | 1.12 mg |
| Potassium | 176 mg |
| Magnesium | 56.77 mg |
| Zinc | 0.75 mg |
| Phosphorus | 137 mg |
| Manganese | 0.34 mg |
| Copper | 0.19 mg |
| Selenium | 4.44 µg |
| Iodine | 70.88 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.14 mg |
| Vitamin D | 0 IU |
| Vitamin E | 3.41 mg |
| Vitamin B1 (thiamin) | 0.13 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 138 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.81 mg |
| Pantothenic acid (B5) | 0.49 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lentil flour (76%), rapeseed oil, sea salt & cider vinegar seasoning (7%) [natural flavouring, sea salt, acidity regulator: citric acid; vinegar powder, apple cider vinegar powder], green peas (6%).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL