Soia e Semi di Lino
ALLINSON
- Barcode
- 5010092840816
- Serving
- 1 Slice (42 g)
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276 kcal
Energy / 100 g
15.3 g
Protein / 100 g
34.3 g
Carbs / 100 g
7.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 276 kcal / 1160 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.3 g |
| Carbohydrates | 34.3 g |
| Fat | 7.4 g |
| Sugars | 5 g |
| Fiber | 5.4 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 330 mg |
| Salt | 0.83 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour (with Calcium, Niacin (B3), Iron and Thiamin (B1)), Water, Brown Linseed, Soya Flour, Cracked Wheat, Toasted Kibbled Soya, Wheat Protein, Yeast, Sugar, Salt, Fermented Wheat Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Flour Treatment Agent: Ascorbic Acid (Vitamin C). ALLERGY ADVICE:
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL