Wholemeal Loaf
Warburtons
- Barcode
- 5010044009650
- Quantity
- 700g
- Serving
- 1 slice (50 g)
260 kcal
Energy / 100 g
16 g
Protein / 100 g
35.2 g
Carbs / 100 g
4.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 260 kcal / 1097 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 35.2 g |
| Fat | 4.6 g |
| Sugars | 3.2 g |
| Fiber | 7 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 2.4 g |
| Minerals | |
| Sodium | 354 mg |
| Salt | 0.89 g |
| Other | |
| Added sugars | 0.27 g |
Ingredients
Wholemeal Wheat Flour, Water, Pulses, Grains and Seed Blend (15%) (Kibbled Soya Bean, Malted Barley Flour, Navy Bean, Yellow Lentil, Sesame Seed, Brown Linseed, Red Lentil, Black Bean, Sunflower Seed, Pumpkin Seed, Millet Seed, Oat Flakes, Toasted Rye Flakes), Wheat Gluten, Yeast, Demerara Sugar, Salt, Glaze (Water, Pea Protein, Glucose Syrup, Rice Flour), Vegetable Oils (Rapeseed and Sustainable Palm), Soy Flour, Emulsifiers: E472e, E471; Preservative: Calcium Propionate: Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergens
May contain: Milk
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL