273 kcal

Energy / 100 g

5.89 g

Protein / 100 g

34.64 g

Carbs / 100 g

0.71 g

Fat / 100 g

Nutrition — per 100 g

Energy 273 kcal / 731 kJ
Macronutrients
Protein 5.89 g
Carbohydrates 34.64 g
Fat 0.71 g
Sugars 1.96 g
Fiber 1.96 g
Fats
Saturated fat 0.18 g
Minerals
Sodium 591 mg
Salt 1.48 g
Other
Added sugars 0.41 g

Ingredients

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, E501; Salt, Sugar, Preservative: Calcium Propionate.

Allergens

Gluten

May contain: Eggs, Milk, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL