Seeded Batch
Warburtons
- Barcode
- 5010044002552
- Quantity
- 800g
- Serving
- 45.8g
Broken text in the original label data?
293 kcal
Energy / 100 g
10.6 g
Protein / 100 g
39.7 g
Carbs / 100 g
8.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 293 kcal / 1227 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.6 g |
| Carbohydrates | 39.7 g |
| Fat | 8.9 g |
| Sugars | 2.6 g |
| Fiber | 6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.3 g |
| Monounsaturated fat | 2.9 g |
| Polyunsaturated fat | 4.2 g |
| Minerals | |
| Sodium | 380 mg |
| Salt | 0.95 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Seed Mix (15%) (Sesame Seed, Brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed), Yeast, Malted Barley Flour, Vegetable Oils (Rapeseed and Sustainable Palm), Sugar, Salt, Wheat Gluten, Soya Flour, Emulsifiers: E472e, E471, E481; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergens
May contain: Milk
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Warburtons Seeded Batch is a sliced wheat bread with a seed mix of sesame, linseed, sunflower, millet and poppy seeds. It is low in saturated fat and sugar, high in fibre and a source of protein.
Good points
- Low saturated fat (1.3 g per 100 g)
- Low sugar (2.6 g per 100 g)
- High fibre (6 g per 100 g)
- Source of protein (10.6 g per 100 g, 14% of energy)
Watch out
- Contains palm oil
Allergens
Contains: gluten, soy, sesame. May contain: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (45.8 g): 134 kcal · 4.1 g fat · 0.6 g saturated fat · 1.2 g sugars · 0.44 g salt · 4.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL