Nutri-Score D
Wholemeal medium sliced bread

Pain complet tranche moyenne

Waitrose

Barcode
5000169515761
Serving
1 slice (38 g)
Français

Something off in this translation?

216 kcal

Energy / 100 g

9.74 g

Protein / 100 g

37.63 g

Carbs / 100 g

1.58 g

Fat / 100 g

Nutrition — per 100 g

Energy 216 kcal / 864 kJ
Macronutrients
Protein 9.74 g
Carbohydrates 37.63 g
Fat 1.58 g
Sugars 9.47 g
Fiber 5.75 g
Alcohol 0 g
Starch 39.13 g
Polyols 0 g
Fats
Saturated fat 1.58 g
Cholesterol 0.02 mg
Minerals
Sodium 1032 mg
Salt 2.58 g
Calcium 26.91 mg
Iron 1.69 mg
Potassium 282 mg
Magnesium 56.8 mg
Zinc 1.73 mg
Phosphorus 208 mg
Manganese 1.5 mg
Copper 0.21 mg
Selenium 7.25 µg
Iodine 16.26 µg
Vitamins
Vitamin C 0.18 mg
Vitamin D 3.71 IU
Vitamin E 0.52 mg
Vitamin B1 (thiamin) 0.84 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 56.8 µg
Vitamin B12 0.02 µg
Niacin (B3) 1.09 mg
Pantothenic acid (B5) 0.61 mg
Other
Added sugars 0 g

Ingredients

Wholemeal wheat flour, water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), yeast, wheat gluten, salt, emulsifiers (mono - and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids, mono - and diglycerides of fatty acids), spirit vinegar, preservative (calcium propionate), flour treatment agent (ascorbic acid) ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold NUTRITION TYPICAL VALUES AS SOLD Energy kj Energy kcal Fat

Ingredients aren't available in Français for this product — showing the original.

Allergens

gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL