Biscotti Croccanti al Porro
Jacob's
- Barcode
- 5000168178097
- Quantity
- 5 x 38 g
Something off in this translation?
487 kcal
Energy / 100 g
9.6 g
Protein / 100 g
75.2 g
Carbs / 100 g
15.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 487 kcal / 2045 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.6 g |
| Carbohydrates | 75.2 g |
| Fat | 15.3 g |
| Sugars | 6.6 g |
| Fiber | 4.7 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 6.9 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oil (palm), barley and barley malt extract, kibbled rye, glucose syrup, raising agents (ammonium bicarbonate, sodium bicarbonate), chive flakes (1.5%), salt, natural flavourings, wheat starch. for allergens, including cereals containing gluten, see ingredients in bold. may also contain sesame seeds, milk, egg. 190ae
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Eggs, Milk, Sesame
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL