276 kcal

Energy / 100 g

8.8 g

Protein / 100 g

43 g

Carbs / 100 g

5.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 276 kcal / 1129 kJ
Macronutrients
Protein 8.8 g
Carbohydrates 43 g
Fat 5.3 g
Sugars 4.3 g
Fiber 6.5 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 400 mg
Salt 1 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL