Nutri-Score B
White Farmhouse Bread

236 kcal

Energy / 100 g

8.4 g

Protein / 100 g

45.7 g

Carbs / 100 g

1.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 236 kcal / 998 kJ
Macronutrients
Protein 8.4 g
Carbohydrates 45.7 g
Fat 1.3 g
Sugars 2.7 g
Fiber 3.8 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 280 mg
Salt 0.7 g
Other
Added sugars 0 g

Ingredients

white farmhouse bread vients grck sliced w wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, salt, yeast, soya hour, emulsifiers: mono - and diglycerides of fatty acids mono-and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, preservative: calcium propionate, spirit vinegar, rapeseed oil, flavouring, flour treatment agent: ascorbic acid, typical values carbolyate

Allergens

Gluten
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/c9255706-ee7e-3614-f57a-c69c863ad322" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL