Nutri-Score B
Knäckebrot - Vollkorn

Knäckebrot - Vollkorn

Aldi, Continental Bakeries Deutschland, Goldähren

Barcode
4061458045810
Quantity
250g
Serving
8,9 g
Original

338 kcal

Energy / 100 g

10 g

Protein / 100 g

63 g

Carbs / 100 g

1.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 338 kcal / 1425 kJ
Macronutrients
Protein 10 g
Carbohydrates 63 g
Fat 1.7 g
Sugars 2.9 g
Fiber 16 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 508 mg
Salt 1.3 g
Calcium 35.86 mg
Iron 4.75 mg
Potassium 683 mg
Magnesium 152 mg
Zinc 4.8 mg
Phosphorus 475 mg
Manganese 5.78 mg
Copper 0.54 mg
Selenium 0.02 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 2.6 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.42 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

95,2 % Roggenvollkornmehl, Salz. Kann Spuren von Weizen, Hafer, Dinkel, Eiern, Sojabohnen, Milch, Schalenfrüchten und Sesam enthalten.

Allergens

Gluten

May contain: Eggs, Gluten, Milk, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL