Mehrkornroggenbrot
Jaus
- Barcode
- 4058077764345
- Quantity
- 500 g
- Serving
- 70 g
Deutsch
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242 kcal
Energy / 100 g
8.5 g
Protein / 100 g
39 g
Carbs / 100 g
4.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 242 kcal / 1018 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 39 g |
| Fat | 4.5 g |
| Sugars | 4.6 g |
| Fiber | 5.5 g |
| Fats | |
| Saturated fat | 0.5 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0.8 g |
Ingredients
32% wheat flour, water, sourdough (9% rye flour, water), 6.5% whole grain rye flour, 4% flax seeds, 4% barley flakes, 3% sunflower seeds, 2.5% rye flour, yeast, salt, 0.8% oatmeal, caramel sugar syrup, barley malt extract, wheat protein, invert sugar, barley malt flour, acidity regulator: sodium acetates; preservative: sorbic acid; natural aroma, ethyl alcohol. Alcohol content 1.5%. THE FOOD IS NOT SUITABLE FOR CHILDREN. May contain traces of soy, lupine, mustard and sesame.
Ingredients aren't available in Deutsch for this product — showing the original.
Allergens
May contain: Lupin, Mustard, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL