358 kcal

Energy / 100 g

23 g

Protein / 100 g

0.1 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 358 kcal / 1485 kJ
Macronutrients
Protein 23 g
Carbohydrates 0.1 g
Fat 29 g
Sugars 0.1 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 20 g
Cholesterol 2.41 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 800 mg
Iron 0.03 mg
Potassium 152 mg
Magnesium 11.21 mg
Zinc 0.41 mg
Phosphorus 95.51 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.61 µg
Iodine 40.17 µg
Vitamins
Vitamin A 5.71 IU
Vitamin C 1.25 mg
Vitamin D 2.89 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.72 µg
Vitamin B12 0.47 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

pasteurisierte Kuhmilch, Speisesalz, Säuerungskulturen, mikrobielles Lab, Farbstoff: Carotin

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL