Feta cream with wild garlic
Bio verde
- Barcode
- 4000915103328
- Quantity
- 125g
Something off in this translation?
458 kcal
Energy / 100 g
9.9 g
Protein / 100 g
2 g
Carbs / 100 g
46 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 458 kcal / 1904 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.9 g |
| Carbohydrates | 2 g |
| Fat | 46 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 19 g |
| Minerals | |
| Sodium | 640 mg |
| Salt | 1.6 g |
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curl "https://foodbase.dev/v1/foods/9946f650-3f47-8532-ced7-cc5d4a29c8f1" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
An organic spreadable cheese, a feta cream with wild garlic. Per 100 g it has 458 kcal, 46 g fat of which 19 g saturated, 9.9 g proteins and 1.6 g salt.
Good points
- Sugar-free (0.5 g per 100 g)
Watch out
- High in fat (46 g per 100 g)
- High in saturated fat (19 g per 100 g)
- High in salt (1.6 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Unknown
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL