Vanilla cream pot with fresh eggs
ENVIA
- Barcode
- 4056489021797
- Quantity
- 2 x 100 g
Something off in this translation?
163 kcal
Energy / 100 g
5.2 g
Protein / 100 g
18 g
Carbs / 100 g
7.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 163 kcal / 683 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.2 g |
| Carbohydrates | 18 g |
| Fat | 7.8 g |
| Sugars | 16 g |
| Fiber | 0.14 g |
| Alcohol | 0 g |
| Starch | 0.01 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 4.7 g |
| Cholesterol | 40.22 mg |
| Minerals | |
| Sodium | 56 mg |
| Salt | 0.14 g |
| Calcium | 87.91 mg |
| Iron | 0.15 mg |
| Potassium | 120 mg |
| Magnesium | 8 mg |
| Zinc | 0.32 mg |
| Phosphorus | 78.86 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 15.31 µg |
| Iodine | 9.43 µg |
| Vitamins | |
| Vitamin C | 0.25 mg |
| Vitamin D | 8.28 IU |
| Vitamin E | 0.19 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 5.3 µg |
| Vitamin B12 | 0.27 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.38 mg |
| Other | |
| Added sugars | 22.2 g |
Ingredients
whole milk 55.6%, cane sugar, cream, 10.2% (milk)(origin france)),9.5% fresh eggs,7% fresh egg yolk, skimmed milk powder (origin france), rice starch, natural vanilla flavor,
Allergens
May contain: Gluten
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Organic vanilla egg custard pots made with whole milk (55.6%), cane sugar, cream, fresh eggs and egg yolk. Per 100 g they have 163 kcal, 7.8 g fat of which 4.7 g saturated, 16 g sugars and 5.2 g proteins.
Good points
- Low salt (0.14 g per 100 g)
- Source of protein (5.2 g per 100 g, 12% of energy)
Allergens
Contains: eggs, milk. May contain: gluten.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL