Poêlée Haricot blanc, tomate et algue Dulse
La Marmite de Lanig
- Barcode
- 3770008754034
- Quantity
- 220g
- Serving
- 220g
Français
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124 kcal
Energy / 100 g
5.3 g
Protein / 100 g
13 g
Carbs / 100 g
4.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 124 kcal / 521 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.3 g |
| Carbohydrates | 13 g |
| Fat | 4.6 g |
| Sugars | 2.6 g |
| Fiber | 4.9 g |
| Fats | |
| Saturated fat | 1.7 g |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Haricot blanc* (21,8%), chou-fleur*, tomate* (11%), concentré de tomate*, algue Dulse fraîche* (7%), oignon*, beurre*, ail*, huile d'olive vierge extra*, jus de citron*, poivre* *issu de l'agriculture biologique
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL