Velouté de 5 légumes, bio
Greenshoot
- Barcode
- 3760132083285
- Quantity
- 1 ℓ
- Serving
- 300 g
30 kcal
Energy / 100 g
0.6 g
Protein / 100 g
4.1 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 30 kcal / 127 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.6 g |
| Carbohydrates | 4.1 g |
| Fat | 1 g |
| Sugars | 2.5 g |
| Fiber | 1.3 g |
| Alcohol | 0 g |
| Starch | 1.92 g |
| Polyols | 0.12 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Calcium | 18.89 mg |
| Iron | 0.26 mg |
| Potassium | 152 mg |
| Magnesium | 7.3 mg |
| Zinc | 0.14 mg |
| Phosphorus | 18.06 mg |
| Manganese | 0.1 mg |
| Copper | 0.05 mg |
| Selenium | 2.23 µg |
| Iodine | 21.53 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 2.75 mg |
| Vitamin D | 0.06 IU |
| Vitamin E | 0.41 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 18.46 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.18 mg |
| Pantothenic acid (B5) | 0.09 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau de source, carotte 14,6%, patate douce 13,3%, butternut 13,3%, navet 5,3%, panais 4%, oignon, huile d'olive vierge extra, sel.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL