Flan bio à la vanille nappé de caramel
Les 2 Vaches
- Barcode
- 3661344795372
- Quantity
- 400 g (4 x 100 g)
- Serving
- 100 g (1 pot)
Broken text in the original label data?
114 kcal
Energy / 100 g
3.2 g
Protein / 100 g
18.6 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 114 kcal / 483 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.2 g |
| Carbohydrates | 18.6 g |
| Fat | 3 g |
| Sugars | 17.4 g |
| Fats | |
| Saturated fat | 2.1 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.22 g |
| Other | |
| Added sugars | 6.68 g |
Ingredients
LAIT entier équitable (80,7%), caramel équitable (9%) (sucre de canne*, eau, amidon", épaississant (gomme xanthane)), sucre de canne* équitable (6,4%), poudre de LAIT écrémé, amidon*, crème* équitable (LAT), gélifiant (carraghénane), correcteur d'acidité (citrates de sodium), arôme naturel de vanille.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/bb980c2a-0e6c-de91-954c-6cdc1875849a" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic vanilla flan with caramel topping, made with 80.7% whole milk, 9% caramel and 6.4% cane sugar. Per 100 g it has 114 kcal, 3 g fat, 17.4 g sugars and 3.2 g protein.
Good points
- Low fat (3 g per 100 g)
- Low salt (0.22 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 114 kcal · 3 g fat · 2.1 g saturated fat · 17.4 g sugars · 0.22 g salt · 3.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL