Vanilla flan dessert
Alsa
- Barcode
- 3027030012749
- Quantity
- 192 g
Something off in this translation?
84 kcal
Energy / 100 g
3.2 g
Protein / 100 g
14 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 84 kcal / 348 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.2 g |
| Carbohydrates | 14 g |
| Fat | 1.5 g |
| Sugars | 13 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Other | |
| Added sugars | 58.33 g |
Ingredients
sugar, corn starch, a gelling agent (carrageenan), good vanilla flavors, milk mineral concentrate, a hint of dyes (annatto norbixin, riboflavin)
Allergens
May contain: Eggs, Gluten, Tree nuts, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/aca75617-9b77-a249-464d-1064ba7bba8e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Vanilla flan dessert mix made with sugar, starch, carrageenan gelling agent, vanilla flavouring and a milk mineral concentrate. Per 100 g it provides 84 kcal, 14 g carbohydrates of which 13 g sugars, 3.2 g protein, 1.5 g fat and 0.13 g salt.
Good points
- Low fat (1.5 g per 100 g)
- Low salt (0.13 g per 100 g)
- Source of protein (3.2 g per 100 g, 15% of energy)
Allergens
Contains: milk. May contain: gluten, eggs, soy, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL