Ben&Jerry's Chocolate Fudge Brownie 465ml
Ben & Jerry's,Unilever
- Barcode
- 8711327370708
- Quantity
- 408 g
- Serving
- 1 portion (100 g)
English
250 kcal
Energy / 100 g
4.3 g
Protein / 100 g
29 g
Carbs / 100 g
13 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 250 kcal / 1051 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.3 g |
| Carbohydrates | 29 g |
| Fat | 13 g |
| Sugars | 27 g |
| Fiber | 1.74 g |
| Fats | |
| Saturated fat | 7.8 g |
| Minerals | |
| Sodium | 92 mg |
| Salt | 0.23 g |
| Other | |
| Added sugars | 17 g |
Ingredients
Cream (MILK) (23) waler sugar, condense Chocolate ice cream with broware pieces (12% Wee WK, cocoa powder (4.5%), flours (WHEAT, malted BARLE yok EGG, died EGG white, stabilisers (guar gum, carrageenan), salt reduced cocoa powder (1%), fully refined soybean oil, free range b veilla extrad, raining agent (sodium bicarbonate) Sugar, cocoa, vani mass
Allergens
May contain: En en eggs en gluten en milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/23b69a66-54c0-de8e-378e-38c2f2f17fd8" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Chocolate fudge brownie ice cream made with 25% cream, sugar, concentrated skimmed milk, 4.5% cocoa and wheat flour. Per 100 g it has 250 kcal, 13 g fat, of which 7.8 g saturated, and 27 g sugars.
Good points
- Low salt (0.23 g per 100 g)
Watch out
- High in saturated fat (7.8 g per 100 g)
- High in sugars (27 g per 100 g)
Allergens
Contains: gluten, eggs, soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 250 kcal · 13 g fat · 7.8 g saturated fat · 27 g sugars · 0.23 g salt · 4.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL