Nutri-Score E 
Quatre-quarts breton pur beurre
Nos Régions ont du Talent
- Barcode
- 3564709030814
- Quantity
- 400 g
Something off in this translation?
413 kcal
Energy / 100 g
5.9 g
Protein / 100 g
45 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 413 kcal / 1724 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 45 g |
| Fat | 23 g |
| Sugars | 26 g |
| Fiber | 1 g |
| Alcohol | 0 g |
| Starch | 17.79 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 15 g |
| Cholesterol | 141 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1.1 g |
| Calcium | 34.03 mg |
| Iron | 1.25 mg |
| Potassium | 131 mg |
| Magnesium | 25.9 mg |
| Zinc | 0.89 mg |
| Phosphorus | 130 mg |
| Manganese | 0.67 mg |
| Copper | 0.11 mg |
| Selenium | 5.39 µg |
| Iodine | 9.54 µg |
| Vitamins | |
| Vitamin A | 407 IU |
| Vitamin C | 0.08 mg |
| Vitamin D | 28.6 IU |
| Vitamin E | 0.88 mg |
| Vitamin B1 (thiamin) | 0.1 mg |
| Vitamin B2 (riboflavin) | 0.15 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 18.21 µg |
| Vitamin B12 | 0.45 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.63 mg |
| Other | |
| Added sugars | 30 g |
Ingredients
Farine de blé 30%; sucre 30%; œufs 30%; beurre 30%; poudres à lever: diphosphates, carbonates de sodium (dont farine de blé); sel.
Allergens
œufs gluten lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL