Nutri-Score A
Steak de Thon à la Tomate

Tuna Steak with Tomato

Marque Repère, Pêche Océan, Ronde des Mers

Barcode
3564700573907
Quantity
200 g
Serving
100g
English

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190 kcal

Energy / 100 g

21 g

Protein / 100 g

3.3 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 190 kcal / 785 kJ
Macronutrients
Protein 21 g
Carbohydrates 3.3 g
Fat 10 g
Sugars 1.3 g
Fiber 1.5 g
Alcohol 0 g
Starch 3.07 g
Polyols 0 g
Fats
Saturated fat 1.3 g
Cholesterol 33.87 mg
Minerals
Sodium 364 mg
Salt 0.91 g
Calcium 10.69 mg
Iron 0.71 mg
Potassium 314 mg
Magnesium 34.95 mg
Zinc 0.33 mg
Phosphorus 178 mg
Manganese 0.13 mg
Copper 0.07 mg
Selenium 5.67 µg
Iodine 24.09 µg
Vitamins
Vitamin A 4 IU
Vitamin C 1.25 mg
Vitamin D 13.47 IU
Vitamin E 2.77 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.49 mg
Vitamin B9 (folate) 3.73 µg
Vitamin B12 0.69 µg
Niacin (B3) 0.39 mg
Pantothenic acid (B5) 0.05 mg
Other
Added sugars 0 g

Ingredients

albacore tuna 45%, alaskan hake 30%, water, rapeseed oil, wheat flour, 3% concentrated double tomato puree, prefritated onion (onion, sunflower oil), soy protein, fresh cream, dehydrated flavoured fish stock (including fish), maltodextrin, potato starch, spices and aromatic plants, salt, dehydrated fish, acidifier: citric acid), egg white powder, salt, frying oils: vegetable oils of sunflower and rapeseed, the percentages are expressed on the total product before pre-cooked, traces of crustaceans, celery, mustard, molluscs,

Allergens

Eggs Fish Gluten Milk Soy

May contain: Celery, Crustaceans, Molluscs, Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL