Bâton surimi
Marque Repère, Pêche Océan
- Barcode
- 3564700309575
- Quantity
- 500 g
- Serving
- 1 portion (100 g)
Broken text in the original label data?
115 kcal
Energy / 100 g
8.1 g
Protein / 100 g
11 g
Carbs / 100 g
4.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 115 kcal / 507 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.1 g |
| Carbohydrates | 11 g |
| Fat | 4.3 g |
| Sugars | 2.9 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 11.64 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Cholesterol | 21.85 mg |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Calcium | 25.23 mg |
| Iron | 0.35 mg |
| Potassium | 338 mg |
| Magnesium | 28.14 mg |
| Zinc | 0.29 mg |
| Phosphorus | 114 mg |
| Manganese | 0.09 mg |
| Copper | 0.06 mg |
| Selenium | 14.58 µg |
| Iodine | 35.62 µg |
| Vitamins | |
| Vitamin A | 13.29 IU |
| Vitamin C | 0.37 mg |
| Vitamin D | 56.09 IU |
| Vitamin E | 1.83 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 6.86 µg |
| Vitamin B12 | 1.47 µg |
| Niacin (B3) | 2.01 mg |
| Pantothenic acid (B5) | 0.22 mg |
| Other | |
| Added sugars | 1.34 g |
Ingredients
fish meat 38% , water , rehydrated egg white , potato starch , rapeseed oil , wheat starch , sugar , salt , natural flavours (including crustaceans, wheat) , colour: paprika extract,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/7950b7e7-2837-334c-e9c3-22078c560e9c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Marque Repère surimi sticks made with fish meat (38%), egg white, potato starch and wheat starch, with 115 kcal, 4.3 g of fat and 8.1 g of protein per 100 g; salt is 1.3 g per 100 g.
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (2.9 g per 100 g)
- High protein (8.1 g per 100 g, 28% of energy)
- High in vitamin B12 (1.5 µg per 100 g)
- Source of vitamin D (56.1 IU per 100 g)
- Source of potassium (338.2 mg per 100 g)
- Source of vitamin E (1.8 mg per 100 g)
Allergens
Contains: gluten, crustaceans, eggs, fish.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 115 kcal · 4.3 g fat · 0.4 g saturated fat · 2.9 g sugars · 1.3 g salt · 8.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL