Whole Wheat Fusilli
Carrefour
- Barcode
- 3560070825493
- Quantity
- 500 g
Something off in this translation?
360 kcal
Energy / 100 g
13 g
Protein / 100 g
70 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 360 kcal / 1525 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 70 g |
| Fat | 2 g |
| Sugars | 3 g |
| Fiber | 6 g |
| Alcohol | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 16.9 mg |
| Iron | 0.92 mg |
| Potassium | 152 mg |
| Magnesium | 26.5 mg |
| Zinc | 2.18 mg |
| Phosphorus | 102 mg |
| Manganese | 2.31 mg |
| Copper | 0.3 mg |
| Vitamins | |
| Vitamin C | 0 mg |
| Vitamin E | 0.1 mg |
| Vitamin B6 | 0.09 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
semolina is full of hard wheat, may contain traces of eggs,
Allergens
May contain: Eggs, Soy
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Wholewheat fusilli pasta made only from wholegrain durum wheat semolina. Per 100 g (dry) it has 360 kcal, 13 g of protein and 6 g of fibre.
Good points
- Low fat (2 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Low sugar (3 g per 100 g)
- Salt-free (0 g per 100 g)
- High fibre (6 g per 100 g)
- Source of protein (13 g per 100 g, 14% of energy)
- Source of zinc (2.2 mg per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy.
Processing: Unprocessed or minimally processed (NOVA 1)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL