Mixed vegetables 320g
Bonduelle
- Barcode
- 3083680566131
- Quantity
- 320 g
- Serving
- 320 g
Something off in this translation?
133 kcal
Energy / 100 g
3 g
Protein / 100 g
5.5 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 133 kcal / 551 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 5.5 g |
| Fat | 10 g |
| Sugars | 2 g |
| Fiber | 4.5 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 292 mg |
| Salt | 0.73 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Mixed vegetables 80% (carrots 29%, peas 18%, green beans 15%, turnips 8.5%, flageolet beans), rapeseed oil, water, spirit vinegar, Dijon MUSTARD, salt, EGG powder, thickener: xanthan gum, nutmeg. Made in a workshop that also uses: gluten, milk, celery, fish, crustaceans, soy, tree nuts.
Allergens
May contain: Celery, Crustaceans, Fish, Milk, Tree nuts, Soy, Crustaceans and shellfish
Get this product via the API
curl "https://foodbase.dev/v1/foods/4bb77bdc-a9ec-98ec-df97-b29420ad7413" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Mixed vegetable salad of carrots, peas, green beans, turnips and flageolet beans in a mustard mayonnaise-style dressing with rapeseed oil. Per 100 g it has 133 kcal, 10 g of fat, 4.5 g of fibre and 0.73 g of salt.
Good points
- Low saturated fat (0.8 g per 100 g)
- Low sugar (2 g per 100 g)
- High fibre (4.5 g per 100 g)
Watch out
- High in fat (32 g per serving)
- High in salt (2.3 g per serving)
Allergens
Contains: gluten, crustaceans, eggs, fish, milk, celery, mustard. May contain: soy, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (320 g): 426 kcal · 32 g fat · 2.6 g saturated fat · 6.4 g sugars · 2.3 g salt · 9.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL