Nutri-Score E
Chocolat noir 75% Bio

Organic Dark Chocolate 75%

Kaoka

Barcode
3477730001251
Quantity
100 g
English

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586 kcal

Energy / 100 g

9.3 g

Protein / 100 g

30 g

Carbs / 100 g

45 g

Fat / 100 g

Nutrition — per 100 g

Energy 586 kcal / 2428 kJ
Macronutrients
Protein 9.3 g
Carbohydrates 30 g
Fat 45 g
Sugars 25 g
Fiber 11.8 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 28 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 0.46 mg
Iron 0.01 mg
Potassium 1.69 mg
Magnesium 0.21 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0.63 µg
Iodine 0.04 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 1.58 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 12.5 g

Ingredients

cocoa paste*, blond cane sugar*, cocoa butter*.

Allergens

May contain: Gluten, Milk, Tree nuts

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AI

AI analysis

Organic 75% dark chocolate made from cocoa paste, cane sugar and cocoa butter, at 586 kcal per 100 g. It has 45 g fat of which 28 g saturated, 30 g carbohydrates of which 25 g sugars, 11.8 g fibre, 9.3 g protein and 0.01 g salt per 100 g.

Good points

  • Salt-free (0.01 g per 100 g)
  • High fibre (11.8 g per 100 g)

Watch out

  • High in fat (45 g per 100 g)
  • High in saturated fat (28 g per 100 g)
  • High in sugars (25 g per 100 g)

Allergens

May contain: gluten, milk, nuts.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: ?

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL