Chocolate negro 72%
Hacendado
- Barcode
- 8480000237736
- Quantity
- 100 g
- Serving
- 1 squares (10 g)
English
568 kcal
Energy / 100 g
10 g
Protein / 100 g
32 g
Carbs / 100 g
42 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 568 kcal / 2356 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 32 g |
| Fat | 42 g |
| Sugars | 27 g |
| Fiber | 11 g |
| Fats | |
| Saturated fat | 26 g |
| Minerals | |
| Sodium | 12 mg |
| Salt | 0.03 g |
| Other | |
| Added sugars | 25 g |
Ingredients
cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), flavoring, cocoa: 72% minimum,
Allergens
May contain: Milk, Tree nuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/96033df9-5698-2dd4-b2ef-c323737fcd2d" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Dark chocolate with at least 72% cocoa, made with cocoa paste, sugar and cocoa butter. Per 100 g it has 568 kcal, 42 g fat, 27 g sugars and 11 g fibre.
Good points
- Very low salt (0.03 g per 100 g)
- High fibre (11 g per 100 g)
Watch out
- High in fat (42 g per 100 g)
- High in saturated fat (26 g per 100 g)
- High in sugars (27 g per 100 g)
Allergens
Contains: soy. May contain: milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (10 g): 57 kcal · 4.2 g fat · 2.6 g saturated fat · 2.7 g sugars · 1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL