Nutri-Score C
Oeufs au Lait

Uova al latte

Bernard Gaborit

Barcode
3438860001894
Quantity
2 x 125 g
Serving
125g
Italiano

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131 kcal

Energy / 100 g

4.77 g

Protein / 100 g

12.64 g

Carbs / 100 g

6.79 g

Fat / 100 g

Nutrition — per 100 g

Energy 131 kcal / 504 kJ
Macronutrients
Protein 4.77 g
Carbohydrates 12.64 g
Fat 6.79 g
Sugars 11.69 g
Fiber 0 g
Alcohol 1.54 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 4.9 g
Cholesterol 83.29 mg
Minerals
Sodium 28 mg
Salt 0.07 g
Calcium 101 mg
Iron 0.37 mg
Potassium 145 mg
Magnesium 9.42 mg
Zinc 0.46 mg
Phosphorus 109 mg
Manganese 0.03 mg
Copper 0.02 mg
Selenium 18.47 µg
Iodine 11.13 µg
Vitamins
Vitamin A 188 IU
Vitamin C 0.18 mg
Vitamin D 17.78 IU
Vitamin E 0.33 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.21 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 7.25 µg
Vitamin B12 0.44 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.6 mg
Other
Added sugars 4.67 g

Ingredients

Latte intero 72%, uova fresche, zucchero di canna grezzo non raffinato, estratto di vaniglia del Madagascar * Ingredienti da agricoltura biologica

Allergens

uova latte

May contain: Fabrique dans un atelier utilisant des oeufs

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AI analysis

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL