Crème Chantilly
idéal
- Barcode
- 6111180006059
- Quantity
- 100 g
Something off in this translation?
552 kcal
Energy / 100 g
4 g
Protein / 100 g
68 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 552 kcal / 2408 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 68 g |
| Fat | 32 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 32 g |
| Minerals | |
| Sodium | 148 mg |
| Salt | 0.37 g |
| Other | |
| Added sugars | 67.86 g |
Ingredients
Sugar, hydrogenated vegetable fats, glucose syrup, emulsifiers (mono- and diglycerides of edible fatty acids, diacetyl tartaric acid esters of fatty acids), milk protein, stabilisers (disodium phosphate, xanthan gum, carrageenan), whipped cream flavouring.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/21cba430-fe02-b4c7-f3ef-383aa460f9b6" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Idéal whipped cream mix, made with sugar, hydrogenated vegetable fats, glucose syrup, emulsifiers and milk protein. Per 100 g it has 552 kcal, 32 g of fat, all of it saturated, and 4 g of protein.
Good points
- Sugar-free (0 g per 100 g)
Watch out
- High in fat (32 g per 100 g)
- High in saturated fat (32 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL