Nutri-Score B
Soupe aux 5 légumes verts, bio
DANIVAL
- Barcode
- 3431590008393
- Quantity
- 50cL
Broken text in the original label data?
47 kcal
Energy / 100 g
1.9 g
Protein / 100 g
2.9 g
Carbs / 100 g
2.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 47 kcal / 194 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.9 g |
| Carbohydrates | 2.9 g |
| Fat | 2.6 g |
| Sugars | 1.3 g |
| Fiber | 2.1 g |
| Alcohol | 0 g |
| Starch | 0.33 g |
| Polyols | 0.06 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 312 mg |
| Salt | 0.78 g |
| Calcium | 30.45 mg |
| Iron | 0.92 mg |
| Potassium | 150 mg |
| Magnesium | 17.61 mg |
| Zinc | 0.35 mg |
| Phosphorus | 37.76 mg |
| Manganese | 0.27 mg |
| Copper | 0.06 mg |
| Selenium | 0.78 µg |
| Iodine | 4.72 µg |
| Vitamins | |
| Vitamin A | 0.01 IU |
| Vitamin C | 18.18 mg |
| Vitamin D | 0.08 IU |
| Vitamin E | 1.04 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 40.49 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.6 mg |
| Pantothenic acid (B5) | 0.15 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, petits pois* (20%), épinards* (9%), haricots verts* (6%), oignons* (4,3%), poireaux* (4,3%), boisson au _soja_* (eau, _soja_* dépelliculé (8%)), brocolis* (2,9%), huile de tournesol* désodorisée, sel marin non raffiné de l'Atlantique, purée d'ail*, persil*, muscade*, thym* *Ingrédients biologiques
Allergens
Soy
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL