Nutri-Score D
Truite fumée au sel de l'île de Ré

Geräucherte Forelle mit Inselziegensalz

Maison Peneau

Barcode
3389400340679
Quantity
120 g
Deutsch

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156 kcal

Energy / 100 g

23.1 g

Protein / 100 g

0 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 156 kcal / 652 kJ
Macronutrients
Protein 23.1 g
Carbohydrates 0 g
Fat 7 g
Sugars 0 g
Fiber 0.01 g
Alcohol 0 g
Starch 0.02 g
Polyols 0 g
Fats
Saturated fat 1.6 g
Cholesterol 55.78 mg
Minerals
Sodium 1080 mg
Salt 2.7 g
Calcium 29.4 mg
Iron 0.68 mg
Potassium 337 mg
Magnesium 29.19 mg
Zinc 0.59 mg
Phosphorus 221 mg
Manganese 0.04 mg
Copper 0.07 mg
Selenium 35.13 µg
Iodine 116 µg
Vitamins
Vitamin A 33.92 IU
Vitamin C 0.93 mg
Vitamin D 143 IU
Vitamin E 0.88 mg
Vitamin B1 (thiamin) 0.11 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.32 mg
Vitamin B9 (folate) 17.17 µg
Vitamin B12 3.75 µg
Niacin (B3) 5.11 mg
Pantothenic acid (B5) 0.57 mg
Other
Added sugars 0 g

Ingredients

Truite fumée au bois de hêtre 97%, sel 3% (sel de l'île de Ré 55%, sel fin sec 45%)

Ingredients aren't available in Deutsch for this product — showing the original.

Allergens

fisch
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL