149 kcal

Energy / 100 g

4.9 g

Protein / 100 g

17 g

Carbs / 100 g

6.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 149 kcal / 622 kJ
Macronutrients
Protein 4.9 g
Carbohydrates 17 g
Fat 6.1 g
Sugars 5.1 g
Fiber 0.86 g
Alcohol 0 g
Starch 63.8 g
Polyols 0 g
Fats
Saturated fat 0.9 g
Cholesterol 6.12 mg
Minerals
Sodium 240 mg
Salt 0.6 g
Calcium 30.25 mg
Iron 1.61 mg
Potassium 176 mg
Magnesium 31.95 mg
Zinc 1.26 mg
Phosphorus 138 mg
Manganese 0.82 mg
Copper 0.18 mg
Selenium 17.48 µg
Iodine 4.84 µg
Vitamins
Vitamin A 159 IU
Vitamin C 0.25 mg
Vitamin D 56.16 IU
Vitamin E 0.28 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.2 mg
Vitamin B9 (folate) 2.45 µg
Vitamin B12 0.68 µg
Niacin (B3) 1.98 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 0 g

Ingredients

Riz cuisiné 82% (purée de tomates mi-reduite 43,7%, riz étuvé 16,3%, oignons, huile d'olive vierge extra, eau, tomates mi-séchées 4,9%, olives vertes 2% (olives, sel), sucre, câpres 2% (câpres, eau, vinaigre d'alcool, sel), basilic, amidon, ail, piment doux fumé, sel, poivre blanc), thon cuit 18% (thon albacore Thunnus albacares _poisson_, eau, sel)

Allergens

Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL