Douceur de brebis nature
Le Petit Basque
- Barcode
- 3280241101002
- Quantity
- 4*100 g
- Serving
- 100 g
132 kcal
Energy / 100 g
4.8 g
Protein / 100 g
5.4 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 132 kcal / 543 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.8 g |
| Carbohydrates | 5.4 g |
| Fat | 10 g |
| Sugars | 3.3 g |
| Fats | |
| Saturated fat | 7 g |
| Minerals | |
| Sodium | 44 mg |
| Salt | 0.11 g |
| Calcium | 160 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
sheep's milk (origin: france), sheep's milk cream (origin: france), rice starch, lactic ferments (including milk)
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/f56be8d3-0bf7-ab6f-49dd-680dabf727e3" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain dairy dessert made from sheep's milk and sheep's cream with rice starch, providing 132 kcal, 10 g of fat (7 g saturated) and 3.3 g of sugars per 100 g.
Good points
- Low sugar (3.3 g per 100 g)
- Low salt (0.11 g per 100 g)
- Source of protein (4.8 g per 100 g, 14% of energy)
- Source of calcium (160 mg per 100 g)
Watch out
- High in saturated fat (7 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (100 g): 132 kcal · 10 g fat · 7 g saturated fat · 3.3 g sugars · 0.11 g salt · 4.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL