Whole Grain Rusks
Le Moulin du Pivert
- Barcode
- 3268350120084
- Quantity
- 270 g
- Serving
- 1 biscotte (8g)
Something off in this translation?
379 kcal
Energy / 100 g
13 g
Protein / 100 g
64 g
Carbs / 100 g
5.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 379 kcal / 1600 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 64 g |
| Fat | 5.7 g |
| Sugars | 3.9 g |
| Fiber | 9.2 g |
| Fats | |
| Saturated fat | 1.1 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat wholemeal flour* (91%), extra virgin olive oil* (4%), yeast, oat fiber*, gluten*, salt. *Ingredients from organic agriculture. ** Contains naturally occurring sugars. May contain traces of sesame seeds.
Allergens
May contain: Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/c3c9da5e-89f7-c0d5-83d5-b8bfacb1e74b" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
Organic wholemeal rusks (91% wholemeal wheat flour, 4% extra virgin olive oil), with 379 kcal, 9.2 g fibre, 13 g protein and 1.4 g salt per 100 g.
Good points
- Low saturated fat (1.1 g per 100 g)
- Low sugar (3.9 g per 100 g)
- High fibre (9.2 g per 100 g)
- Source of protein (13 g per 100 g, 13% of energy)
Allergens
Contains: gluten. May contain: sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (8 g): 30 kcal · 0.5 g fat · 0.1 g saturated fat · 0.3 g sugars · 0.11 g salt · 1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL