352 kcal

Energy / 100 g

8 g

Protein / 100 g

71.7 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 352 kcal / 1488 kJ
Macronutrients
Protein 8 g
Carbohydrates 71.7 g
Fat 2.5 g
Sugars 23.9 g
Fiber 5.1 g
Alcohol 0 g
Starch 49.38 g
Polyols 0.04 g
Fats
Saturated fat 0.8 g
Cholesterol 0 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 48.12 mg
Iron 9.23 mg
Potassium 785 mg
Magnesium 136 mg
Zinc 2.35 mg
Phosphorus 265 mg
Manganese 1.55 mg
Copper 0.82 mg
Selenium 5.22 µg
Iodine 1.58 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.04 mg
Vitamin D 16.76 IU
Vitamin E 0.69 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.09 mg
Vitamin B6 0.17 mg
Vitamin B9 (folate) 58.38 µg
Vitamin B12 0 µg
Niacin (B3) 0.52 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 15.35 g

Ingredients

Riz 46,5%, quinoa 22,8%, sucre de canne, poudre de cacao 6,2%.

Allergens

May contain: Gluten, Milk, Tree nuts, Peanuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL