Fresh filled pasta with chanterelle mushrooms
Saint jean
- Barcode
- 3266140064181
- Quantity
- 250 g
- Serving
- 125 g
Something off in this translation?
237 kcal
Energy / 100 g
9.2 g
Protein / 100 g
26 g
Carbs / 100 g
9.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 237 kcal / 992 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.2 g |
| Carbohydrates | 26 g |
| Fat | 9.3 g |
| Sugars | 1.1 g |
| Fiber | 5.6 g |
| Fats | |
| Saturated fat | 3.7 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Filling 60%: fresh CHEESE, chanterelles 9%, button mushrooms, RICOTTA, breadcrumbs (WHEAT flour, salt), sunflower oil, EMMENTAL, wheat fibre, parsley 2.4%, BUTTER, mushroom extract, salt, psyllium fibre, garlic, pepper. Pasta 40%: High quality durum WHEAT semolina 29%, EGGS from free-range hens 9%, water. (Percentages expressed on the whole product)
Allergens
May contain: Crustaceans, Fish, Tree nuts, Soy
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Fresh stuffed pasta with a chanterelle and cheese filling (60%) and durum wheat and egg pasta (40%). Per 100 g it has 237 kcal, 9.2 g of protein, 9.3 g of fat and 5.6 g of fibre.
Good points
- Low sugar (1.1 g per 100 g)
- Source of fibre (5.6 g per 100 g)
- Source of protein (9.2 g per 100 g, 15% of energy)
Allergens
Contains: gluten, eggs, milk. May contain: crustaceans, fish, soy, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (125 g): 296 kcal · 11.6 g fat · 4.6 g saturated fat · 1.4 g sugars · 1.8 g salt · 11.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL