Nutri-Score B
Girasoli Potiron & Petits Oignons Grillés Plaisir du Primeux

Girasoli Potiron & Petits Oignons Grilles

Giovanni Rana

Barcode
8001665712873
Quantity
250 g
English

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247 kcal

Energy / 100 g

8.8 g

Protein / 100 g

32 g

Carbs / 100 g

7.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 247 kcal / 1037 kJ
Macronutrients
Protein 8.8 g
Carbohydrates 32 g
Fat 7.8 g
Sugars 7.7 g
Fiber 6.8 g
Fats
Saturated fat 2.6 g
Minerals
Sodium 292 mg
Salt 0.73 g
Other
Added sugars 0.02 g

Ingredients

Filling 60%: pumpkin purée 41%, ricotta (whey, milk, salt), vegetable fibres (maize and wheat), grated cheese, mozzarella cheese, breadcrumbs (soft wheat flour, water, salt, yeast), cream (contains milk), sunflower oil , lactose, candied fruit mustard (quince, sugar, natural flavouring), potato flakes, grilled onion 1.1%, starch, salt, amaretti biscuits (sugar, apricot kernels, egg whites, natural flavourings), natural flavourings, Pasta 40%: soft wheat flour, eggs 30%, durum wheat semolina.

Allergens

Eggs Gluten Milk
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AI

AI analysis

Filled girasoli pasta with a pumpkin, ricotta and cheese filling and roasted onions, made with wheat flour and eggs. It has 247 kcal, 32 g carbohydrates and 8.8 g protein per 100 g, with high fibre at 6.8 g per 100 g.

Good points

  • High fibre (6.8 g per 100 g)
  • Source of protein (8.8 g per 100 g, 14% of energy)

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL